The Greek salad is the most familiar dish in the Mediterranean diet. It is, perhaps, impossible to find a menu in Greece without the Greek salad on it. The Greek name for it is “choriatiki”, which means the peasant’s salad.
INGREDIENTS
- Tomatoes
- Cucumbers
- Feta cheese
- Bell Pepper
- Extra Virgin Olive Oil
- Oregano
- Salt
In a bowl, chop a few tomatoes, cucumbers and a bell pepper. Top it with a piece of feta cheese and a couple of olives. Dress it with salt, oregano, extra virgin olive oil and enjoy!
You can also add onion and parsley!
...Bon apetite! or Kali oreksi!!!